Low Carb Chocolate Cheesecake Recipe

Low Carb Chocolate Cheesecake Recipe

If you just start on the low carb diet and you cannot help but crave for sweets, here is an easy low carb dessert recipe.

Ingredients:
8 ounces cream cheese
1 egg
1 cup hot water
3 teaspoons gelatine
1 cup sugar equivalent
1 cup cream
4 tablespoons cocoa powder
1 tablespoon rum – optional

Preparation:
Melt gelatine in hot water, let it cool.
Soften cream cheese. In mixer, whip up cream cheese, egg and sweetener until well blended.
Add cocoa and gelatine mixture, whip well. Whip and cream and mix in well.
Pour into dish and refrigerate until set.
16 g carbs for entire cheesecake. Divide by how many slices you cut.